Sweet treats are a delightful indulgence, but if they’re not stored properly, they can quickly go bad. Edibles such as chocolate, candy, and other goodies should be handled with care to ensure they stay fresh and delicious. If you’re wondering how to store your sweet treats safely and soundly, here are the dos and don’ts of storing edibles.
Choose the Right Container
The first step in storing edibles is to choose the right container. Not all containers are created equal and some are better for storing certain types of edibles than others. For example, plastic containers are ideal for storing soft candies such as gummies and jellies, while glass jars and tin cans are better for harder candy, such as chocolate and caramels.
Keep it Cool
Temperature is key when storing edibles. Heat and humidity can quickly cause candies and chocolates to melt and become a gooey mess. To avoid this, make sure to store your edibles in a cool, dry place. If you’re storing chocolates, keep them in the refrigerator. For other treats, a cool pantry or cupboard is best.
Keep it Clean
It’s important to keep your containers and edibles clean. This means washing your containers regularly, as well as wiping down your shelves and cupboards. This will help keep your treats fresh and free of bacteria and mold.
Check the Expiration Dates
When it comes to edibles, it’s important to pay attention to expiration dates. Most candies and chocolates have a shelf life of about six months, so make sure to check the expiration date before purchasing or consuming them. If the expiration date has passed, it’s best to throw the treat away and buy a new one.
Store in an Airtight Container
To keep your edibles fresh and delicious, it’s important to store them in an airtight container. Airtight containers help prevent moisture and oxygen from getting in, which can cause your treats to go stale or become moldy.
Keep Away from Heat and Sunlight
Heat and sunlight can cause your edibles to melt and become a gooey mess. To prevent this, make sure to store your treats away from any sources of heat or direct sunlight.
Keep Away from Pests
Pests such as ants, mice, and other critters can quickly ruin your treats. To keep these critters away, make sure to store your edibles in containers with tight-fitting lids. You may also want to consider storing your edibles in the refrigerator or freezer to keep them away from pests.
Don’t Mix Treats
When storing edibles, it’s important to keep similar treats together. For example, store hard candy with hard candy and soft candy with soft candy. This will help prevent the treats from sticking together and becoming a gooey mess.
These are the dos and don’ts of storing edibles. By following these tips, you can ensure that your sweet treats stay fresh and delicious. So, the next time you’re indulging in a sweet treat, make sure to store it safely and soundly.